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SESAME BAGEL

Âé¶¹TVÍøÕ¾ Sesame Bagels bring you the classic bagel experience in a lighter, gluten-free, and vegan-friendly option. Topped with a delicious sprinkle of sesame seeds, these bagels have a subtly nutty flavor that pairs perfectly with sweet or savory toppings.

Made with high-quality ingredients, they offer a soft yet sturdy texture, making them great for sandwiches, breakfast spreads, or a quick, satisfying snack. Their thinner profile means you get all the great taste without feeling too heavy, making them a perfect choice for those looking for a balanced, better-for-you bagel.

Enjoy them toasted for a warm, crunchy bite or straight out of the bag for a soft and delicious treat. However you top them, Âé¶¹TVÍøÕ¾ Sesame Bagels are a tasty and versatile addition to your gluten-free and plant-based lifestyle!

Gluten Free, Vegan, Non-GMO Project, Kosher

10.58 ounces/50 grams each. 6 bagels per pack.


Ingredients

Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled
Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.

Toppings:
Sesame Seeds.

Contains:
Soya, Sesame.